MORRO BAY, CA – December 24, 2025 – PRESSADVANTAGE –
Blue Sky Bistro has emerged as an integral part of daily life along Morro Bay’s Embarcadero, serving as a consistent all-day gathering place where locals and travelers naturally pause throughout their waterfront activities. The restaurant at Marina Square on the Embarcadero accommodates the coastal community’s dining patterns from early morning coffee service through evening harbor-side dinners.
“The restaurant has become part of the daily fabric of the Embarcadero, where people naturally stop during their waterfront walks, family outings, or after watching the fishing boats come in,” said Roger Sharp, Owner of Blue Sky Bistro. “We see regulars who start their mornings with coffee on the patio, families who make lunch here part of their weekend routine, and visitors who discover us while exploring the harbor and return multiple times during their stay.”

The establishment serves customers daily with breakfast, lunch, and dinner service, reflecting its integration into the regular routines of both residents and visitors exploring the waterfront district. Blue Sky Bistro waterfront seafood place Morro Bay strives to align with the natural flow of harbor activity that begins with morning walks and fishing boats returning with fresh catches.
The restaurant sources seafood from three local fishing operations that deliver fresh catches six days per week, maintaining the connection between the working waterfront and the dining experience. Daily deliveries include Pacific rockfish, seasonal Dungeness crab, and locally caught halibut, with the kitchen processing approximately 200 pounds of fresh seafood daily.
The 120-seat establishment, including its dog-friendly patio area, accommodates various dining preferences throughout the day. Morning service features coastal breakfast dishes alongside coffee for early risers and harbor walkers. Lunch service draws both workers from nearby businesses and tourists exploring the Embarcadero. Evening dinner service provides a relaxed setting as the harbor settles into its nighttime rhythm.
The Morro Bay Chamber of Commerce reports that the Embarcadero district receives approximately 1.5 million annual visitors, with waterfront restaurants serving as natural stopping points for those exploring the harbor area. The district includes 15 seafood restaurants, each contributing to the maritime character of the waterfront.
The waterfront seafood place in Morro Bay maintains partnerships with Central Coast fishing cooperatives, reinforcing its role as a bridge between the commercial fishing industry and the dining public. The restaurant employs 32 staff members who serve customers across all dayparts, with peak activity occurring at 8:00 AM for breakfast, 12:30 PM for lunch, and 6:30 PM for dinner.
Blue Sky Bistro operates as a full-service restaurant seven days per week at Marina Square on the Embarcadero. The establishment serves fresh seafood sourced from local fishing operations and provides amenities including complimentary Wi-Fi, private event services, and live entertainment. The restaurant maintains indoor dining and patio seating areas that accommodate various group sizes and dining preferences throughout the day.
###
For more information about Blue Sky Bistro, contact the company here:
Blue Sky Bistro
Roger Sharp
805-772-8988
contact@bistroonthebay.com
699 Embarcadero #6, Morro Bay, CA 93442












